You want an easy and delicious recipe this time? Try preparing banana cake recipe. I remember this recipe prepared for an after-party of my cousin's college graduation. We had a tour in one of the most popular tourist destination in our place. The transportation was amazing because we rented a vehicle for the tour, just like those offered by
Philippines Car Rentals.
With banana cake recipe, our summer days are also memorable. And it's not only easy to prepare, the ingredients are also affordable and nutritious.
Banana Cake Recipe
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Ingredients
125g butter, softened (if using unsalted butter, add 1/4 teaspoon salt with the flour)
330g (1 1/2 cups) sugar
280g (1 very slightly rounded cup) very ripe, mashed banana
1/2 teaspoon vanilla extract (1 teaspoon natural vanilla essence)
2 large eggs (we use eggs with a minimum weight of 59g)
100ml (1/3 cup + 1 tablespoon) buttermilk
225g (1 1/2 cups) self-raising flour
1/2 teaspoon bicarbonate of soda
For icing:
90g cream cheese, softened
45g butter, softened
210g (1 2/3 cups) icing sugar
1 1/2 teaspoons lemon juice
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Preparation
Preparation of this recipe is easy. Just bake the banana after being prepared for baking. Leave cake to cool. Spread cooled cake with cream cheese icing. Store cake in an airtight container in the refrigerator. This recipe is perfect for family gatherings and snacks. The source of banana cake recipe is Exclusively Food web site.
You may read Whole Grain Corn Bread recipe here at Cuisine Delight. Happy cooking!