With banana cake recipe, our summer days are also memorable. And it's not only easy to prepare, the ingredients are also affordable and nutritious.
Banana Cake Recipe
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Ingredients
125g butter, softened (if using unsalted butter, add 1/4 teaspoon salt with the flour)
330g (1 1/2 cups) sugar
280g (1 very slightly rounded cup) very ripe, mashed banana
1/2 teaspoon vanilla extract (1 teaspoon natural vanilla essence)
2 large eggs (we use eggs with a minimum weight of 59g)
100ml (1/3 cup + 1 tablespoon) buttermilk
225g (1 1/2 cups) self-raising flour
1/2 teaspoon bicarbonate of soda
330g (1 1/2 cups) sugar
280g (1 very slightly rounded cup) very ripe, mashed banana
1/2 teaspoon vanilla extract (1 teaspoon natural vanilla essence)
2 large eggs (we use eggs with a minimum weight of 59g)
100ml (1/3 cup + 1 tablespoon) buttermilk
225g (1 1/2 cups) self-raising flour
1/2 teaspoon bicarbonate of soda
For icing:
90g cream cheese, softened
45g butter, softened
210g (1 2/3 cups) icing sugar
1 1/2 teaspoons lemon juice
45g butter, softened
210g (1 2/3 cups) icing sugar
1 1/2 teaspoons lemon juice
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Preparation
Preparation of this recipe is easy. Just bake the banana after being prepared for baking. Leave cake to cool. Spread cooled cake with cream cheese icing. Store cake in an airtight container in the refrigerator. This recipe is perfect for family gatherings and snacks. The source of banana cake recipe is Exclusively Food web site.
You may read Whole Grain Corn Bread recipe here at Cuisine Delight. Happy cooking!
2 comments:
Great! I love banana cake. Now that I have my own kitchen. I will try this recipe. Thanks a lot!:)
I'm thankful you shared this recipe. My brother's friend needs this before he will leave the country. Soon, he will study in a reputable international school for laser dentistry in the Middle East. He chose SULTARC because it's one of the best dentistry schools he's aware of.
Nice post. Keep up the good work.
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